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December 20, 2024Celebrate the Holidays with a Traditional Natilla Recipe
December 23, 2024Celebrate Christmas Eve with a show-stopping Honey-Glazed Roasted Ham, the perfect centerpiece for your holiday dinner table. This recipe is not only delicious but also easy to prepare, making it ideal for a festive evening with family and friends.
Ingredients
For the Ham:
- 1 fully cooked, bone-in ham (about 8-10 pounds)
- 1 cup of water
For the Honey Glaze:
- 1 cup honey
- 1/2 cup brown sugar
- 1/4 cup Dijon mustard
- 1/4 cup orange juice
- 1/2 teaspoon ground cloves
- 1 teaspoon cinnamon
- 1 tablespoon butter
Instructions
1. Prepare the Ham:
- Preheat your oven to 325°F (165°C).
- Place the ham on a roasting rack in a large roasting pan. Add 1 cup of water to the bottom of the pan to prevent the ham from drying out.
- Using a sharp knife, score the surface of the ham in a diamond pattern, making shallow cuts about 1 inch apart. This helps the glaze penetrate the ham.
2. Make the Glaze:
- In a small saucepan, combine honey, brown sugar, Dijon mustard, orange juice, ground cloves, cinnamon, and butter.
- Heat over medium-low, stirring constantly, until the sugar dissolves and the mixture thickens slightly (about 5 minutes).
3. Roast and Glaze the Ham:
- Brush the ham generously with the honey glaze.
- Cover the ham loosely with aluminum foil and bake in the preheated oven for 1.5 hours.
- Remove the foil, baste the ham with more glaze, and continue roasting for an additional 30 minutes, basting every 10 minutes.
- The ham is ready when it reaches an internal temperature of 140°F (60°C).
4. Serve:
- Remove the ham from the oven and let it rest for 10-15 minutes before slicing.
- Serve with your favorite holiday sides like mashed potatoes, roasted vegetables, or a fresh green salad.
Tips for Success
- For extra flavor, you can add pineapple slices or maraschino cherries on top of the ham before baking.
- Save the pan drippings to create a flavorful sauce or gravy.
This Honey-Glazed Roasted Ham is guaranteed to bring warmth and joy to your Christmas Eve dinner. Pair it with other festive dishes and enjoy a magical evening with your loved ones!
Happy Holidays from Sooners!